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1
Lower adherence to a prudent dietary pattern is associated with earlier age at menarche in adolescents from the Growth and Obesity Chilean Cohort Study
Lower adherence to a prudent dietary pattern is associated with earlier age at menarche in adolescents from the Growth and Obesity Chilean Cohort Study
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Lower adherence to a prudent dietary pattern is associated with earlier age at menarche in adolescents from the Growth and Obesity Chilean Cohort Study

Angela Martínez Arroyo Erika Cantor; Regina Mara Fisberg; Camila Corvalán

Frontiers in Public Health Lausanne [8p.], 2023

Lausanne 2023

Item não circula. Consulte sua biblioteca.(Acessar)

2
Differences in cost-effectiveness of adherence to nutritional recommendations
Differences in cost-effectiveness of adherence to nutritional recommendations
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Differences in cost-effectiveness of adherence to nutritional recommendations

Aline Veroneze de Mello Flávia Mori Sarti; Marilisa Berti de Azevedo Barros; Moises Goldbaum; Chester Luiz Galvão Cesar; Regina Mara Fisberg

International Journal of Environmental Research and Public Health Basel v. 20, p. 01-16, 2023

Basel 2023

Item não circula. Consulte sua biblioteca.(Acessar)

3
Study protocol: health survey of Sao Paulo ISA-Physical Activity and Environment
Study protocol: health survey of Sao Paulo ISA-Physical Activity and Environment
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Study protocol: health survey of Sao Paulo ISA-Physical Activity and Environment

Alex Antonio Florindo Inaian Pignatti Teixeira; Ligia Vizeu Barrozo; Flávia Mori Sarti; Regina Mara Fisberg; Douglas Roque Andrade; Leandro Martin Totaro Garcia

BMC Public Health London v. 21, p. 01-10, art. 283, 2021

London 2021

Item não circula. Consulte sua biblioteca.(Acessar)

4
Contribution of food groups to energy, grams and nutrients-to-limit The Latin American Study of Nutrition and Health/Estudio Latino Americano de Nutrición y Salud (ELANS)
Contribution of food groups to energy, grams and nutrients-to-limit The Latin American Study of Nutrition and Health/Estudio Latino Americano de Nutrición y Salud (ELANS)
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Contribution of food groups to energy, grams and nutrients-to-limit The Latin American Study of Nutrition and Health/Estudio Latino Americano de Nutrición y Salud (ELANS)

Regina Mara Fisberg Lilia Yadira Cortes; Martha Cecilia Yépez García; Rossina Gabriella Pareja Torres; Attilio A Rigotti; Mauro Fisberg; Ana Carolina Barco Leme; Ágatha Nogueira Previdelli; Aline Veroneze de Mello; Ángela Martínez Arroyo; Cristiane Hermes Sales; Georgina Gómez; Irina Kovalskys; Marianella Herrera-Cuenca

Public Health Nutrition Cambridge v.29, n.9, p. 2424–2436 , 2021

Cambridge 2021

Localização: FSP - Faculdade de Saúde Pública    (HNT-30/2021 )(Acessar)

5
Opportunities for diet quality improvement the potential role of staple grain foods
Opportunities for diet quality improvement the potential role of staple grain foods
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Opportunities for diet quality improvement the potential role of staple grain foods

Mariane de Mello Fontanelli Ángela Martínez Arroyo; Cristiane Hermes Sales; Chris J Seal; Regina Mara Fisberg

Public Health Nutrition Cambridge [12p.], 2021

Cambridge 2021

Localização: FSP - Faculdade de Saúde Pública    (HNT-28/2021 )(Acessar)

6
Food Sources of Shortfall Nutrients among Latin Americans Results from the Latin American Study of Health and Nutrition (ELANS)
Food Sources of Shortfall Nutrients among Latin Americans Results from the Latin American Study of Health and Nutrition (ELANS)
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Food Sources of Shortfall Nutrients among Latin Americans Results from the Latin American Study of Health and Nutrition (ELANS)

Ana Carolina Barco Leme Lilia Yadira Cortés Sanabria; Marianella Herrera-Cuenca; Martha Cecilia Yépez García; Rossina G Pareja; Mauro Fisberg; Regina Mara Fisberg; Aline Veroneze de Mello; Cristiane Hermes Sales; Gerson Ferrari; Jess Haines; Attilio Rigotti; Georgina Gómez; Irina Kovalskys

International Journal of Environmental Research and Public Health Basel v.18, n.9, art. 4967 [12p.], 2021

Basel 2021

Localização: FSP - Faculdade de Saúde Pública    (HNT-51/2021 )(Acessar)

7
Nutritional breakfast quality and cardiometabolic risk factors Health Survey of São Paulo, a population-based study
Nutritional breakfast quality and cardiometabolic risk factors Health Survey of São Paulo, a population-based study
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Nutritional breakfast quality and cardiometabolic risk factors Health Survey of São Paulo, a population-based study

Paula Victória Félix Jaqueline Lopes Pereira; Ana Carolina Barco Leme; Michelle Alessandra de Castro; Regina Mara Fisberg

Public Health Nutrition Cambridge v.24, n.13, p. 4102–4112 , 2020

Cambridge 2020

Localização: FSP - Faculdade de Saúde Pública    (HNT-79/2020 )(Acessar)

8
Social determinants, lifestyle and diet quality a population-based study from the 2015 Health Survey of Sao Paulo, Brazil
Social determinants, lifestyle and diet quality a population-based study from the 2015 Health Survey of Sao Paulo, Brazil
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Social determinants, lifestyle and diet quality a population-based study from the 2015 Health Survey of Sao Paulo, Brazil

Aline Veroneze de Mello Jaqueline Lopes Pereira; Ana Carolina Barco Leme; Moises Goldbaum; Chester Luiz Galvao Cesar; Regina Mara Fisberg

Public health nutrition v. 23, n. 10, p. 1766-1777, 2020

Cambridge 2020

Acesso online. A biblioteca também possui exemplares impressos.

9
Impact of diet on CVD and diabetes mortality in Latin America and the Caribbean a comparative risk assessment analysis
Impact of diet on CVD and diabetes mortality in Latin America and the Caribbean a comparative risk assessment analysis
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Impact of diet on CVD and diabetes mortality in Latin America and the Caribbean a comparative risk assessment analysis

Ivan Sisa Dariush Mozaffarian; Gitanjali M Singh; Enrique Abeyá-Gilardon; Regina Mara Fisberg; Maria D Jackson; Guadalupe L Mangialavori; Rosely Sichieri; Frederick Cudhea; Raveendhara R Bannuru; Robin Ruthazer

Public Health Nutrition Oxford p.1-15, 2020

Oxford 2020

Localização: FSP - Faculdade de Saúde Pública    (HNT-27/2020 )(Acessar)

10
Diet quality, excess body weight and cardiometabolic risk factors in adolescents living in São Paulo, Brazil and in the USA differences and similarities
Diet quality, excess body weight and cardiometabolic risk factors in adolescents living in São Paulo, Brazil and in the USA differences and similarities
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Diet quality, excess body weight and cardiometabolic risk factors in adolescents living in São Paulo, Brazil and in the USA differences and similarities

Jaqueline Lopes Pereira Josiemer Mattei; Carmen R Isasi; Linda Van Horn; Mercedes R Carnethon; Martha L Daviglus; Marisa J Perera; Daniela Sotres-Alvarez; Regina Mara Fisberg

Public Health Nutrition Cambridge v.24, n.13, p. 4091–4101 , 2020

Cambridge 2020

Localização: FSP - Faculdade de Saúde Pública    (HNT-81/2020 )(Acessar)

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Deste Autor:

  1. Fisberg, R
  2. Cesar, C
  3. Marchioni, D
  4. Mello, A
  5. Goldbaum, M

Neste Assunto:

  1. Dieta
  2. Consumo De Alimentos
  3. Estudos Transversais
  4. Adolescentes
  5. Obesidade

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

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