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Refinado por: data de publicação: 1982Até1991 remover
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1
Two new species of phytoseiid mites [taken from maple, alder and soybean on spider mite] from Japan (Acarina: Phytoseiidae)
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Two new species of phytoseiid mites [taken from maple, alder and soybean on spider mite] from Japan (Acarina: Phytoseiidae)

Ehara, S. (Tottori Univ. (Japan). Faculty of Education)

Applied Entomology and Zoology, 1982/02/25, Vol.17(1), pp.40-45 [Periódico revisado por pares]

JAPANESE SOCIETY OF APPLIED ENTOMOLOGY AND ZOOLOGY

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2
Seed rots and damping-off [Fungal diseases] of corn and its control by seed protectant fungicides
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Seed rots and damping-off [Fungal diseases] of corn and its control by seed protectant fungicides

Takahata, Y ; Kodama, F ; Akai, J. (Hokkaido. Central Agricultural Experiment Station, Naganuma (Japan))

ANNUAL REPORT OF THE SOCIETY OF PLANT PROTECTION OF NORTH JAPAN, 1982/12/10, Vol.1982(33), pp.65-66

The Society of Plant Protection of North Japan

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3
Regulation of polyglutamate production in Bacillus subtilis (natto): Transformation of high PGA [polyglutamate, viscous materials of "Natto", traditional fermented soybean food Japan] productivity
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Artigo
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Regulation of polyglutamate production in Bacillus subtilis (natto): Transformation of high PGA [polyglutamate, viscous materials of "Natto", traditional fermented soybean food Japan] productivity

Hara, T ; Ueda, S. (Ksu-a)

Agricultural and biological chemistry, 1982, Vol.46 (9), p.2275-2281

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4
Seasonal prevalence of soybean pod borer, Leguminivora glycinnivorella (Lepidoptera: Eucosmidae) in southern Iwate prefecture [Japan]
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Artigo
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Seasonal prevalence of soybean pod borer, Leguminivora glycinnivorella (Lepidoptera: Eucosmidae) in southern Iwate prefecture [Japan]

Iimura, S. (Iwate-ken. Agricultural Experiment Station, Takizawa (Japan))

ANNUAL REPORT OF THE SOCIETY OF PLANT PROTECTION OF NORTH JAPAN, 1982/12/10, Vol.1982(33), pp.93-95

The Society of Plant Protection of North Japan

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5
An aphid infesting soybean root, Smynthurodes betae Westwood
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Artigo
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An aphid infesting soybean root, Smynthurodes betae Westwood

Oku, T ; Miyahara, Y. (Tohoku National Agricultural Experiment Station, Morioka (Japan))

ANNUAL REPORT OF THE SOCIETY OF PLANT PROTECTION OF NORTH JAPAN, 1982/12/10, Vol.1982(33), pp.96-96

The Society of Plant Protection of North Japan

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6
Fertilizer response in cultivated and wild soybeans
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Fertilizer response in cultivated and wild soybeans

Matsumoto, S ; Matsunaga, R ; Furuya, T ; Masuyama, G. (Kyushu Univ., Fukuoka (Japan). Faculty of Agriculture)

Japanese journal of crop science, 1982, Vol.51 (3) [Periódico revisado por pares]

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7
Effects of leaf area index, specific leaf area, nitrogen content in leaves and distribution ratio of dry matter to pod on net assimilation rate of peanut plants in the first half of fruiting stage
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Effects of leaf area index, specific leaf area, nitrogen content in leaves and distribution ratio of dry matter to pod on net assimilation rate of peanut plants in the first half of fruiting stage

Ono, Y. (Tropical Agriculture Research Center, Ishigaki, Okinawa (Japan). Okinawa Branch)

Japanese journal of crop science, 1982, Vol.51 (3) [Periódico revisado por pares]

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8
Technique of application of chemicals and deposition for control of soybean purple speck [caused by Cercospora kikuchii]
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Technique of application of chemicals and deposition for control of soybean purple speck [caused by Cercospora kikuchii]

Tsukiji, K ; Ozawa, T ; Okajima, M. (Iwate-ken. Agricultural Experiment Station, Takizawa (Japan))

ANNUAL REPORT OF THE SOCIETY OF PLANT PROTECTION OF NORTH JAPAN, 1982/12/10, Vol.1982(33), pp.67-68

The Society of Plant Protection of North Japan

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9
Effect of tryptic digestion on emulsifying properties of soy protein
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Artigo
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Effect of tryptic digestion on emulsifying properties of soy protein

Ochiai, K ; Kamata, Y ; Shibasaki, K. (Tohoku Univ., Sendai (Japan). Faculty of Agriculture)

Agricultural and biological chemistry, 1982-01, Vol.46 (1), p.91-96

Taylor & Francis

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10
Effect of water activity on lipid oxidation and browning of kori-tofu [freeze-dried soybean curd]
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Artigo
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Effect of water activity on lipid oxidation and browning of kori-tofu [freeze-dried soybean curd]

Homma, S ; Fujimaki, M. (Ochanomizu Univ., Tokyo (Japan))

Agricultural and biological chemistry, 1982-01, Vol.46 (1), p.301-304

Taylor & Francis

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