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magazinearticle
| Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
|---|---|---|---|
| 1 |
Material Type: magazinearticle
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Brazilian peoples, Brazilian historyIulianelli, Jorge Atilio SilvaInternational review of mission, 1996-07, Vol.85 (338), p.353Geneva: Blackwell Publishing LtdTexto completo disponível |
| 2 |
Material Type: magazinearticle
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The response of some properties of fruits to vacuum impregnationSalvatori, D ; Andres, A ; Chiralt, A ; Fito, PJournal of food process engineering, 1998-02, Vol.21 (1), p.59-73 [Periódico revisado por pares]Oxford, UK: Blackwell Publishing LtdTexto completo disponível |
| 3 |
Material Type: magazinearticle
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THE APPLICATION OF PORTION CONTROL OPTIMIZATION IN AN AUTOMATED CAN-FILLING PROCESSOMAR, F. ; SILVA, C.W. DEJournal of food process engineering, 2000-06, Vol.23 (2), p.101-125 [Periódico revisado por pares]Oxford, UK: Blackwell Publishing LtdTexto completo disponível |
| 4 |
Material Type: magazinearticle
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NONLINEAR CONSTRAINED OPTIMIZATION of THERMAL PROCESSING II. VARIABLE PROCESS TEMPERATURE PROFILES to REDUCE PROCESS TIME and to IMPROVE NUTRIENT RETENTION IN SPHERICAL and FINITE CYLINDRICAL GEOMETRIESERDOǦDU, FERRUH ; BALABAN, MURAT O.Journal of food process engineering, 2003-08, Vol.26 (3), p.303-314 [Periódico revisado por pares]Oxford, UK: Blackwell Publishing LtdTexto completo disponível |
| 5 |
Material Type: magazinearticle
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COMPLEX METHOD FOR NONLINEAR CONSTRAINED MULTI-CRITERIA (MULTI-OBJECTIVE FUNCTION) OPTIMIZATION of THERMAL PROCESSINGERDOǦDU, FERRUH ; BALABAN, MURAT O.Journal of food process engineering, 2003-10, Vol.26 (4), p.357-375 [Periódico revisado por pares]Oxford, UK: Blackwell Publishing LtdTexto completo disponível |
| 6 |
Material Type: magazinearticle
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Dynamic analysis of the cooling process in plate heat exchangersBerto, M.I ; Silveira, V. JrJournal of food process engineering, 2003-12, Vol.26 (6), p.499-513 [Periódico revisado por pares]Oxford, UK: Blackwell Publishing LtdTexto completo disponível |
| 7 |
Material Type: magazinearticle
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OHMIC BLANCHING of MUSHROOMSSENSOY, ILKAY ; SASTRY, SUDHIR K.Journal of food process engineering, 2004-03, Vol.27 (1), p.1-15 [Periódico revisado por pares]Oxford, UK: Blackwell Publishing LtdTexto completo disponível |
| 8 |
Material Type: magazinearticle
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Developments in new processes for colour removal from effluentJoshi, M ; Purwar, RReview of Progress in Coloration and Related Topics, 2004-06, Vol.34 (1), p.58-71 [Periódico revisado por pares]Oxford, UK: Blackwell Publishing LtdTexto completo disponível |
| 9 |
Material Type: magazinearticle
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Coffee drying in a rotary conduction-type heating unitMwithiga, G ; Jindal, V.KJournal of food process engineering, 2004-06, Vol.27 (2), p.143-157 [Periódico revisado por pares]Oxford, UK: Blackwell Publishing LtdTexto completo disponível |
| 10 |
Material Type: magazinearticle
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Optimization of a Cupuacu (Theobroma grandiflorum) nectar formulationVieira, M.C ; Silva, C.L.MJournal of food process engineering, 2004-08, Vol.27 (3), p.181-196 [Periódico revisado por pares]Oxford, UK: Blackwell Publishing LtdTexto completo disponível |
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