Survival of probiotics in synbiotic milk and soy-besed formulations of aoole ice-cream
Natalia Silva Matias Raquel Bedani; Marina Gomes Rodrigues; Fernanda Perlis Ferreira; Susana Marta Isay Saad; PharmaceuticalScienceandTechnologyMeetingoftheFacultyofPharmaceuticalSciences (18. 2013 São Paulo); Symposium on Drug Design and Development for Neglected Diseases (3. 2013 São Paulo); Workshop on Melanoma, Skin and Photoprotection (5. 2013 São Paulo)
Brazilian Journal of Pharmaceutical Sciences São Paulo v. 49, suppl. 3, p. 60 res. FCF116, 2013
São Paulo 2013
Item não circula. Consulte sua biblioteca.(Acessar)
Sensory acceptability and related physycal features of probiotic low-fat graviola icecreams
Graziela Leal Sousa Carolina Costa; Raquel Bedani; Susana Marta Isay Saad; PharmaceuticalScienceandTechnologyMeetingoftheFacultyofPharmaceuticalSciences (18. 2013 São Paulo); Symposium on Drug Design and Development for Neglected Diseases (3. 2013 São Paulo); Workshop on Melanoma, Skin and Photoprotection (5. 2013 São Paulo)
Brazilian Journal of Pharmaceutical Sciences São Paulo v. 49, suppl. 3, p. 56 res. FCF107, 2013
São Paulo 2013
Item não circula. Consulte sua biblioteca.(Acessar)
Survival of probiotic strains in low-graviola ice-cream during storage and under in vitro simulated gastrointestinal conditions
Graziela Leal Sousa Carolina Costa; Raquel Bedani; Susana Marta Isay Saad; PharmaceuticalScienceandTechnologyMeetingoftheFacultyofPharmaceuticalSciences (18. 2013 São Paulo); Symposium on Drug Design and Development for Neglected Diseases (3. 2013 São Paulo); Workshop on Melanoma, Skin and Photoprotection (5. 2013 São Paulo)
Brazilian Journal of Pharmaceutical Sciences São Paulo v. 49, suppl. 3, p. 56 res. FCF107, 2013
São Paulo 2013
Item não circula. Consulte sua biblioteca.(Acessar)
Development of fat bases from milk fat and palm olein blends for application in probiotic margarine
Clara Simone dos Santos Cínthia Hoch Batista de Souza; Roberta Claro da Silva; Luiz Antonio Gioielli; Juliana Neves Rodrigues Ract; Susana Marta Isay Saad; PharmaceuticalScienceandTechnologyMeetingoftheFacultyofPharmaceuticalSciences (19. 2014 São Paulo); Annual Symposium of Research in PharmaceuticalSciences (6. 2014 São Paulo)
Brazilian Journal of Pharmaceutical Sciences São Paulo v. 50, suppl. 1, p. 41 res. FCF079, 2014
São Paulo 2014
Item não circula. Consulte sua biblioteca.(Acessar)
Addition of strawberry, raspberry and pitanga pulps positively affects consistency and viscosity of probiotic yogurt
Thamires Simões Natália Pratis Perina; Cristina Stewart Bittencourt Bosgan; Maricê Nogueira de Oliveira; PharmaceuticalScienceandTechnologyMeetingoftheFacultyofPharmaceuticalSciences (19. 2014 São Paulo); Annual Symposium of Research in PharmaceuticalSciences (6. 2014 São Paulo)
Brazilian Journal of Pharmaceutical Sciences São Paulo v. 50, suppl. 1, p. 16 res. FCF028, 2014
São Paulo 2014
Item não circula. Consulte sua biblioteca.(Acessar)
Addition of strawberry, raspberry and pitanga pulps increases the amount of ellagic acid of probiotic dairy beverages
Thamires Simões Natália Perina; Cristina Bosgan; Maricê Nogueira de Oliveira; PharmaceuticalScienceandTechnologyMeetingoftheFacultyofPharmaceuticalSciences, University of São Paulo (20. 2015 São Paulo); Annual Research Symposium on PharmaceuticalSciences (7. 2015 São Paulo)
Brazilian Journal of Pharmaceutical Sciences São Paulo v. 51, suppl. 1, p. 18 res. FCF031, 2015
São Paulo 2015
Item não circula. Consulte sua biblioteca.(Acessar)
Effect of different prebiotics on growth and bacteriocin production by Lactobacillus plantarum
Sabrina da Silva Sabo Pamela Oliveira de Souza de Azevedo; Ricardo Pinheiro de Souza Oliveira; PharmaceuticalScienceandTechnologyMeetingoftheFacultyofPharmaceuticalSciences, University of São Paulo (20. 2015 São Paulo); Annual Research Symposium on PharmaceuticalSciences (7. 2015 São Paulo)
Brazilian Journal of Pharmaceutical Sciences São Paulo v. 51, suppl. 1, p. 10 res. FCF016, 2015
São Paulo 2015
Item não circula. Consulte sua biblioteca.(Acessar)
Effect of PH and polydextrose suplementation in Pediococcus pentosaceus ATC43200 growth and bioproducts synthesis during shaked-growing
Maria Carolina Wanderley Porto Pamela Oliveira de Souza de Azevedo; Michele Vitolo; Ricardo Pinheiro de Souza Oliveira; PharmaceuticalScienceandTechnologyMeetingoftheFacultyofPharmaceuticalSciences, University of São Paulo (20. 2015 São Paulo); Annual Research Symposium on PharmaceuticalSciences (7. 2015 São Paulo)
Brazilian Journal of Pharmaceutical Sciences São Paulo v. 51, suppl. 1, p. 31 res. FCF058, 2015
São Paulo 2015
Item não circula. Consulte sua biblioteca.(Acessar)
Effect of inulin and sucrose on growth and bacteriocin production by Pediococcus penstosaceus
Pamela Oliveira de Souza de Azevedo Ricardo Pinheiro de Souza Oliveira; PharmaceuticalScienceandTechnologyMeetingoftheFacultyofPharmaceuticalSciences, University of São Paulo (20. 2015 São Paulo); Annual Research Symposium on PharmaceuticalSciences (7. 2015 São Paulo)
Brazilian Journal of Pharmaceutical Sciences São Paulo v. 51, suppl. 1, p. 34 res. FCF063, 2015
São Paulo 2015
Item não circula. Consulte sua biblioteca.(Acessar)
Physicochemical properties of fat bases for the preparation of probiotic spreads and the viability of Bifidobacterium animalis Bb-12
Clara Simone dos Santos Cínthia Hoch Batista de Souza; Roberta Claro da Silva; Luiz Antonio Gioielli; Juliana Neves Rodrigues Ract; Susana Marta Isay Saad; PharmaceuticalScienceandTechnologyMeetingoftheFacultyofPharmaceuticalSciences, University of São Paulo (20. 2015 São Paulo); Annual Research Symposium on PharmaceuticalSciences (7. 2015 São Paulo)
Brazilian Journal of Pharmaceutical Sciences São Paulo v. 51, suppl. 1, p. 6 res. FCF007, 2015
São Paulo 2015
Item não circula. Consulte sua biblioteca.(Acessar)