skip to main content
Idioma:
Refinado por: Nome da Publicação: Journal Of Agricultural And Food Chemistry remover
Result Number Material Type Add to My Shelf Action Record Details and Options
1
Characterization of Phenolic Compounds in Strawberry (Fragaria × ananassa) Fruits by Different HPLC Detectors and Contribution of Individual Compounds to Total Antioxidant Capacity
Characterization of Phenolic Compounds in Strawberry (Fragaria × ananassa) Fruits by Different HPLC Detectors and Contribution of Individual Compounds to Total Antioxidant Capacity
Material Type:
Artigo 		Adicionar ao Meu Espaço

Characterization of Phenolic Compounds in Strawberry (Fragaria × ananassa) Fruits by Different HPLC Detectors and Contribution of Individual Compounds to Total Antioxidant Capacity

Aaby, Kjersti ; Ekeberg, Dag ; Skrede, Grete

Journal of agricultural and food chemistry, 2007-05, Vol.55 (11), p.4395-4406 [Periódico revisado por pares]

Washington, DC: American Chemical Society

Texto completo disponível

Citações Citado por
2
Analysis of Flavonoids and Other Phenolic Compounds Using High-Performance Liquid Chromatography with Coulometric Array Detection:  Relationship to Antioxidant Activity
Analysis of Flavonoids and Other Phenolic Compounds Using High-Performance Liquid Chromatography with Coulometric Array Detection:  Relationship to Antioxidant Activity
Material Type:
Artigo 		Adicionar ao Meu Espaço

Analysis of Flavonoids and Other Phenolic Compounds Using High-Performance Liquid Chromatography with Coulometric Array Detection:  Relationship to Antioxidant Activity

Aaby, Kjersti ; Hvattum, Erlend ; Skrede, Grete

Journal of agricultural and food chemistry, 2004-07, Vol.52 (15), p.4595-4603 [Periódico revisado por pares]

Washington, DC: American Chemical Society

Texto completo disponível

Citações Citado por
3
Phenolic Composition and Antioxidant Activities in Flesh and Achenes of Strawberries (Fragaria ananassa)
Phenolic Composition and Antioxidant Activities in Flesh and Achenes of Strawberries (Fragaria ananassa)
Material Type:
Artigo 		Adicionar ao Meu Espaço

Phenolic Composition and Antioxidant Activities in Flesh and Achenes of Strawberries (Fragaria ananassa)

Aaby, Kjersti ; Skrede, Grete ; Wrolstad, Ronald E

Journal of agricultural and food chemistry, 2005-05, Vol.53 (10), p.4032-4040 [Periódico revisado por pares]

Washington, DC: American Chemical Society

Texto completo disponível

Citações Citado por
4
Polyphenol Composition and Antioxidant Activity in Strawberry Purees; Impact of Achene Level and Storage
Polyphenol Composition and Antioxidant Activity in Strawberry Purees; Impact of Achene Level and Storage
Material Type:
Artigo 		Adicionar ao Meu Espaço

Polyphenol Composition and Antioxidant Activity in Strawberry Purees; Impact of Achene Level and Storage

Aaby, Kjersti ; Wrolstad, Ronald E ; Ekeberg, Dag ; Skrede, Grete

Journal of agricultural and food chemistry, 2007-06, Vol.55 (13), p.5156-5166 [Periódico revisado por pares]

Washington, DC: American Chemical Society

Texto completo disponível

Citações Citado por
5
Corncob-Induced endo-1,4-β-d-Xylanase of Aspergillus oryzae MTCC 5154: Production and Characterization of Xylobiose from Glucuronoxylan
Corncob-Induced endo-1,4-β-d-Xylanase of Aspergillus oryzae MTCC 5154: Production and Characterization of Xylobiose from Glucuronoxylan
Material Type:
Artigo 		Adicionar ao Meu Espaço

Corncob-Induced endo-1,4-β-d-Xylanase of Aspergillus oryzae MTCC 5154: Production and Characterization of Xylobiose from Glucuronoxylan

Aachary, Ayyappan Appukuttan ; Prapulla, Siddalingaiya Gurudutt

Journal of agricultural and food chemistry, 2008-06, Vol.56 (11), p.3981-3988 [Periódico revisado por pares]

Washington, DC: American Chemical Society

Texto completo disponível

Citações Citado por
6
Fipronil Metabolism and Dissipation in a Simplified Aquatic Ecosystem
Fipronil Metabolism and Dissipation in a Simplified Aquatic Ecosystem
Material Type:
Artigo 		Adicionar ao Meu Espaço

Fipronil Metabolism and Dissipation in a Simplified Aquatic Ecosystem

Aajoud, Asmae ; Ravanel, Patrick ; Tissut, Michel

Journal of agricultural and food chemistry, 2003-02, Vol.51 (5), p.1347-1352 [Periódico revisado por pares]

Washington, DC: American Chemical Society

Texto completo disponível

Citações Citado por
7
Uptake and Xylem Transport of Fipronil in Sunflower
Uptake and Xylem Transport of Fipronil in Sunflower
Material Type:
Artigo 		Adicionar ao Meu Espaço

Uptake and Xylem Transport of Fipronil in Sunflower

Aajoud, Asmae ; Raveton, Muriel ; Aouadi, Heddia ; Tissut, Michel ; Ravanel, Patrick

Journal of agricultural and food chemistry, 2006-07, Vol.54 (14), p.5055-5060 [Periódico revisado por pares]

Washington, DC: American Chemical Society

Texto completo disponível

Citações Citado por
8
How Can the Fipronil Insecticide Access Phloem?
How Can the Fipronil Insecticide Access Phloem?
Material Type:
Artigo 		Adicionar ao Meu Espaço

How Can the Fipronil Insecticide Access Phloem?

Aajoud, Asmae ; Raveton, Muriel ; Azrou-Isghi, Dalila ; Tissut, Michel ; Ravanel, Patrick

Journal of agricultural and food chemistry, 2008-05, Vol.56 (10), p.3732-3737 [Periódico revisado por pares]

Washington, DC: American Chemical Society

Texto completo disponível

Citações Citado por
9
Maple Syrup Decreases TDP-43 Proteotoxicity in a Caenorhabditis elegans Model of Amyotrophic Lateral Sclerosis (ALS)
Maple Syrup Decreases TDP-43 Proteotoxicity in a Caenorhabditis elegans Model of Amyotrophic Lateral Sclerosis (ALS)
Material Type:
Artigo 		Adicionar ao Meu Espaço

Maple Syrup Decreases TDP-43 Proteotoxicity in a Caenorhabditis elegans Model of Amyotrophic Lateral Sclerosis (ALS)

Aaron, Catherine ; Beaudry, Gabrielle ; Parker, J. Alex ; Therrien, Martine

Journal of agricultural and food chemistry, 2016-05, Vol.64 (17), p.3338-3344 [Periódico revisado por pares]

United States: American Chemical Society

Texto completo disponível

Citações Citado por
10
Comparative study of low-temperature and room-temperature phosphorescence characteristics of several pesticides
Comparative study of low-temperature and room-temperature phosphorescence characteristics of several pesticides
Material Type:
Artigo 		Adicionar ao Meu Espaço

Comparative study of low-temperature and room-temperature phosphorescence characteristics of several pesticides

Aaron, Jean Jacques ; Kaleel, Edward M ; Winefordner, James D

Journal of agricultural and food chemistry, 1979-11, Vol.27 (6), p.1233-1237 [Periódico revisado por pares]

American Chemical Society

Texto completo disponível

Citações Citado por

Personalize Seus Resultados

  1. Editar

Refine Search Results

Expandir Meus Resultados

  1.   

Data de Publicação 

De até
Refinar
  1. Antes de1966  (971)
  2. 1966Até1979  (3.404)
  3. 1980Até1993  (4.489)
  4. 1994Até2008  (15.823)
  5. Após 2008  (22.643)
  6. Mais opções open sub menu

Idioma 

  1. Japonês  (9.061)
  2. Russo  (17)
  3. Francês  (2)
  4. Africâner  (2)
  5. Italiano  (1)
  6. Norueguês  (1)
  7. Português  (1)
  8. Chinês  (1)
  9. Mais opções open sub menu

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

Buscando em bases de dados remotas. Favor aguardar.