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Refinado por: Base de dados/Biblioteca: Wiley-Blackwell Full Collection 2013 remover
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1
Systematic review on effects of global climate change on birds
Material Type:
Artigo
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Systematic review on effects of global climate change on birds

Fernando, Hewanahannadige Melisha Shavindi ; Gunawardena, Medhisha Pasan

Environmental quality management, 2024-09, Vol.34 (1)

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2
Passive acoustic monitoring of endangered endemic Afromontane tropical species: A case study with two turacos
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Artigo
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Passive acoustic monitoring of endangered endemic Afromontane tropical species: A case study with two turacos

Winiarska, Dominika ; Pérez‐Granados, Cristian ; Budka, Michał ; Osiejuk, Tomasz S.

African journal of ecology, 2024-09, Vol.62 (3) [Periódico revisado por pares]

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3
Performance of receive head arrays versus ultimate intrinsic SNR at 7 T and 10.5 T
Material Type:
Artigo
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Performance of receive head arrays versus ultimate intrinsic SNR at 7 T and 10.5 T

Zhang, Bei ; Radder, Jerahmie ; Giannakopoulos, Ilias ; Grant, Andrea ; Lagore, Russell ; Waks, Matt ; Tavaf, Nader ; Van de Moortele, Pierre‐Francois ; Adriany, Gregor ; Sadeghi‐Tarakameh, Alireza ; Eryaman, Yigitcan ; Lattanzi, Riccardo ; Uğurbil, Kamil

Magnetic resonance in medicine, 2024-09, Vol.92 (3), p.1219-1231 [Periódico revisado por pares]

United States

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4
Anisotropy of T2 and T1ρ relaxation time in articular cartilage at 3 T
Material Type:
Artigo
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Anisotropy of T2 and T1ρ relaxation time in articular cartilage at 3 T

Kantola, Ville ; Karjalainen, Jouni ; Jaakola, Tomi ; Leskinen, Henri P. P. ; Nissi, Mikko J. ; Casula, Victor ; Nieminen, Miika T.

Magnetic resonance in medicine, 2024-09, Vol.92 (3), p.1177-1188 [Periódico revisado por pares]

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5
Nanotechnology in sustainable agriculture: A double‐edged sword
Material Type:
Artigo
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Nanotechnology in sustainable agriculture: A double‐edged sword

Shukla, Kavita ; Mishra, Vishnu ; Singh, Jawahar ; Varshney, Vishal ; Verma, Rajnandini ; Srivastava, Sudhakar

Journal of the science of food and agriculture, 2024-08, Vol.104 (10), p.5675-5688 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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6
Alginate beads loaded with rambutan extract: characterization and stability during in vitro gastrointestinal digestion
Material Type:
Artigo
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Alginate beads loaded with rambutan extract: characterization and stability during in vitro gastrointestinal digestion

Aksornsri, Tanwarat ; Peanparkdee, Methavee

Journal of the science of food and agriculture, 2024-08, Vol.104 (10), p.5712-5723 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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7
Effect of enzymatic hydrolysis of arabinoxylan on the quality of frozen dough during the subfreezing process
Material Type:
Artigo
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Effect of enzymatic hydrolysis of arabinoxylan on the quality of frozen dough during the subfreezing process

Zhu, Nannan ; Liu, Yufen ; Zhang, Xing ; Gao, Haiyan ; Zeng, Jie ; Yang, Junjie ; Song, Jianguo ; Li, Xinjian ; Zhao, Tianxiang

Journal of the science of food and agriculture, 2024-08, Vol.104 (10), p.6062-6069 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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8
Pseudostellaria heterophylla improves intestinal microecology through modulating gut microbiota and metabolites in mice
Material Type:
Artigo
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Pseudostellaria heterophylla improves intestinal microecology through modulating gut microbiota and metabolites in mice

Zhang, Shengkai ; Kang, Tao ; Malacrinò, Antonino ; Zhang, Zhen ; Zhang, Zhongyi ; Lin, Wenxiong ; Wu, Hongmiao

Journal of the science of food and agriculture, 2024-08, Vol.104 (10), p.6174-6185 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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9
The volatile organic compounds generated from the Maillard reaction between l‐ascorbic acid and l‐cysteine in hot compressed water
Material Type:
Artigo
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The volatile organic compounds generated from the Maillard reaction between l‐ascorbic acid and l‐cysteine in hot compressed water

Feng, Liang ; Yang, Yan ; Xie, Ya‐ting ; Yan, Wen‐yi ; Ma, Ying‐ke ; Hu, Sheng ; Yu, Ai‐nong

Journal of the science of food and agriculture, 2024-08, Vol.104 (10), p.5764-5775 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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10
Plant‐derived biostimulant as priming agents enhanced antioxidant and nutritive properties in brassicaceous microgreens
Material Type:
Artigo
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Plant‐derived biostimulant as priming agents enhanced antioxidant and nutritive properties in brassicaceous microgreens

Ciriello, Michele ; Campana, Emanuela ; Kyriacou, Marios C ; El‐Nakhel, Christophe ; Graziani, Giulia ; Cardarelli, Mariateresa ; Colla, Giuseppe ; De Pascale, Stefania ; Rouphael, Youssef

Journal of the science of food and agriculture, 2024-08, Vol.104 (10), p.5921-5929 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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