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Refinado por: Base de dados/Biblioteca: Wiley Online Library remover
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1
The Relevance of Growth Center Strategies to Latin America
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Artigo
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The Relevance of Growth Center Strategies to Latin America

Richardson, Harry W. ; Richardson, Margaret

Economic geography, 1975-04, Vol.51 (2), p.163-178 [Periódico revisado por pares]

Worcester, Mass: Routledge

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2
Migrations and Economic Integration in Latin America: The Andean Group
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Artigo
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Migrations and Economic Integration in Latin America: The Andean Group

de Villegas, Maria Adriana

The International migration review, 1977-04, Vol.11 (1), p.59-76 [Periódico revisado por pares]

New York: Center for Migration Studies of New York, Inc

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3
EFFECT OF ANTICAKING AGENT ADDITION AND HEADSPACE REDUCTION IN THE POWDERED-DRINK MIX SENSORY STABILITY
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Artigo
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EFFECT OF ANTICAKING AGENT ADDITION AND HEADSPACE REDUCTION IN THE POWDERED-DRINK MIX SENSORY STABILITY

CASTRO, INAR A. ; MOTIZUKI, MIRIAM ; MURAI, HÉLCIO ; CHIU, MING C. ; SILVA, RUI S.S.F.

Journal of food quality, 2006-06, Vol.29 (3), p.203-215 [Periódico revisado por pares]

Malden, USA: Blackwell Publishing Inc

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4
Chromosome numbers in wild and semidomesticated Brazilian Capsicum L. (Solanaceae) species: do x = 12 and x = 13 represent two evolutionary lines?
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Artigo
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Chromosome numbers in wild and semidomesticated Brazilian Capsicum L. (Solanaceae) species: do x = 12 and x = 13 represent two evolutionary lines?

POZZOBON, MARISA TONIOLO ; SCHIFINO-WITTMANN, MARIA TERESA ; DE BEM BIANCHETTI, LUCIANO

Botanical journal of the Linnean Society, 2006-06, Vol.151 (2), p.259-269 [Periódico revisado por pares]

Oxford, UK: Blackwell Publishing Ltd

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5
Taking or not taking medications: psychiatric treatment perceptions in patients diagnosed with bipolar disorder
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Artigo
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Taking or not taking medications: psychiatric treatment perceptions in patients diagnosed with bipolar disorder

Vargas-Huicochea, I. ; Huicochea, L. ; Berlanga, C. ; Fresán, A.

Journal of clinical pharmacy and therapeutics, 2014-12, Vol.39 (6), p.673-679 [Periódico revisado por pares]

Oxford: Blackwell Publishing Ltd

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6
Development of microbial carbonates in the Lower Cretaceous Codó Formation (north-east Brazil): Implications for interpretation of microbialite facies associations and palaeoenvironmental conditions
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Artigo
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Development of microbial carbonates in the Lower Cretaceous Codó Formation (north-east Brazil): Implications for interpretation of microbialite facies associations and palaeoenvironmental conditions

Bahniuk, Anelize M. ; Anjos, Sylvia ; França, Almério B. ; Matsuda, Nilo ; Eiler, John ; Mckenzie, Judith A. ; Vasconcelos, Crisogono Ariztegui, Daniel ; Ariztegui, Daniel

Sedimentology, 2015-01, Vol.62 (1), p.155-181 [Periódico revisado por pares]

Madrid: Blackwell Publishing Ltd

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7
Iron Age Saunas of Northern Portugal: State of the Art and Research Perspectives
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Artigo
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Iron Age Saunas of Northern Portugal: State of the Art and Research Perspectives

Quintela, Marco V. García

Oxford journal of archaeology, 2015-02, Vol.34 (1), p.67-95 [Periódico revisado por pares]

Oxford: Blackwell Publishing Ltd

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8
Late Aptian (Cretaceous) paleoceanography of the South Atlantic Ocean inferred from dinocyst communities of the Sergipe Basin, Brazil
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Artigo
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Late Aptian (Cretaceous) paleoceanography of the South Atlantic Ocean inferred from dinocyst communities of the Sergipe Basin, Brazil

Carvalho, Marcelo de A. ; Bengtson, Peter ; Lana, Cecília C.

Paleoceanography, 2016-01, Vol.31 (1), p.2-26 [Periódico revisado por pares]

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9
Influence of transport conditions and pre-slaughter water shower spray during summer on protein characteristics and water distribution of broiler breast meat
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Artigo
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Influence of transport conditions and pre-slaughter water shower spray during summer on protein characteristics and water distribution of broiler breast meat

Xing, Tong ; Li, Yun han ; Li, Ming ; Jiang, Nan nan ; Xu, Xing lian ; Zhou, Guang hong

Animal science journal, 2016-11, Vol.87 (11), p.1413-1420 [Periódico revisado por pares]

Australia: Blackwell Publishing Ltd

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10
Blends of lemongrass derivatives and lime for the preparation of mixed beverages: antioxidant, physicochemical, and sensory properties
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Artigo
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Blends of lemongrass derivatives and lime for the preparation of mixed beverages: antioxidant, physicochemical, and sensory properties

Kieling, Dirlei Diedrich ; Prudencio, Sandra Helena

Journal of the science of food and agriculture, 2019-02, Vol.99 (3), p.1302-1310 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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