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Toxic metals in rice among Asian countries: A review of occurrence and potential human health risks
Toxic metals in rice among Asian countries: A review of occurrence and potential human health risks
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Toxic metals in rice among Asian countries: A review of occurrence and potential human health risks

Ngo, Hien Thi Thu ; Hang, Nguyen Thi Thuy ; Nguyen, Xuan Cuong ; Nguyen, Ngoc Thi Minh ; Truong, Hai Bang ; Liu, Chong ; La, Duc Duong ; Kim, Sung Su ; Nguyen, D. Duc

Food chemistry, 2024-12, Vol.460 (Pt 1), p.140479, Article 140479 [Periódico revisado por pares]

Elsevier Ltd

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2
Highly sensitive determination of trace arsenic(III) onto carbon paste electrode modified with graphitic carbon nitride decorated Fe-MOF
Highly sensitive determination of trace arsenic(III) onto carbon paste electrode modified with graphitic carbon nitride decorated Fe-MOF
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Highly sensitive determination of trace arsenic(III) onto carbon paste electrode modified with graphitic carbon nitride decorated Fe-MOF

Ramezani, Mohammad-Amin ; Najafi, Mostafa ; Karimi-Harandi, Mohammad-Hadi

Food chemistry, 2024-11, Vol.458, p.140296, Article 140296 [Periódico revisado por pares]

Elsevier Ltd

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3
Bioaccumulated trace element toxicity in commercially harvested bronze whaler sharks (Carcharhinus brachyurus) of South Africa
Bioaccumulated trace element toxicity in commercially harvested bronze whaler sharks (Carcharhinus brachyurus) of South Africa
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Bioaccumulated trace element toxicity in commercially harvested bronze whaler sharks (Carcharhinus brachyurus) of South Africa

Adebowale, Adetola ; O'Riain, Justin ; Rogers, Toby ; Naidoo, Kristina ; Dicken, Matt ; Naude, Vincent

Food chemistry, 2024-11, Vol.457, p.140081, Article 140081 [Periódico revisado por pares]

Elsevier Ltd

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4
CaC2-induced ripening: Unveiling the bitter truth behind sweet fruit
CaC2-induced ripening: Unveiling the bitter truth behind sweet fruit
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CaC2-induced ripening: Unveiling the bitter truth behind sweet fruit

Deshi, Vinayak V. ; Siddiqui, Mohammed Wasim ; Homa, Fozia ; Lata, Deep ; Singh, Duniya Ram

Food chemistry, 2024-10, Vol.455, p.140097, Article 140097 [Periódico revisado por pares]

Elsevier Ltd

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5
Investigation of use of hydrophilic/hydrophobic NADESs for selective extraction of As(III) and Sb(III) ions in vegetable samples: Air assisted liquid phase microextraction and chemometric optimization
Investigation of use of hydrophilic/hydrophobic NADESs for selective extraction of As(III) and Sb(III) ions in vegetable samples: Air assisted liquid phase microextraction and chemometric optimization
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Investigation of use of hydrophilic/hydrophobic NADESs for selective extraction of As(III) and Sb(III) ions in vegetable samples: Air assisted liquid phase microextraction and chemometric optimization

Elik, Adil ; Doğan, Bünyamin ; Demirbaş, Ahmet ; Haq, Hameed Ul ; Sanaullah ; Altunay, Nail

Food chemistry, 2024-09, Vol.451, p.139538-139538, Article 139538 [Periódico revisado por pares]

England: Elsevier Ltd

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6
Metabolomics profiling reveals the detoxification and tolerance behavior of two bread wheat (Triticum aestivum L.) varieties under arsenate stress
Metabolomics profiling reveals the detoxification and tolerance behavior of two bread wheat (Triticum aestivum L.) varieties under arsenate stress
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Metabolomics profiling reveals the detoxification and tolerance behavior of two bread wheat (Triticum aestivum L.) varieties under arsenate stress

Saeed, Muhammad ; Masood Quraishi, Umar ; Mustafa, Ghazala ; Farooqi, Abida ; Greger, Maria ; Naseem Malik, Riffat

Food chemistry, 2024-06, Vol.443, p.138612-138612, Article 138612 [Periódico revisado por pares]

England: Elsevier Ltd

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7
Determination of chloropropanol esters and glycidyl esters in instant noodles based on solid-phase microextraction with chitosan-β-cyclodextrin coated fiber
Determination of chloropropanol esters and glycidyl esters in instant noodles based on solid-phase microextraction with chitosan-β-cyclodextrin coated fiber
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Determination of chloropropanol esters and glycidyl esters in instant noodles based on solid-phase microextraction with chitosan-β-cyclodextrin coated fiber

Bian, Linlin ; Ge, Xue ; Feng, Senwei ; Chen, Guangxuan ; Li, Kefeng ; Wang, Xu

Food chemistry, 2024-06, Vol.442, p.138419-138419, Article 138419 [Periódico revisado por pares]

England: Elsevier Ltd

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8
A novel block copolymer containing gadolinium oxide nanoparticles in ultrasound assisted-dispersive solid phase microextraction of total arsenic in human foodstuffs: A multivariate optimization methodology
A novel block copolymer containing gadolinium oxide nanoparticles in ultrasound assisted-dispersive solid phase microextraction of total arsenic in human foodstuffs: A multivariate optimization methodology
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A novel block copolymer containing gadolinium oxide nanoparticles in ultrasound assisted-dispersive solid phase microextraction of total arsenic in human foodstuffs: A multivariate optimization methodology

Ali, Jamshed ; Tuzen, Mustafa ; Jatoi, Wahid Bux ; Hazer, Baki

Food chemistry, 2024-03, Vol.437, p.137908-137908, Article 137908 [Periódico revisado por pares]

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9
Widespread occurrence of dimethylmonothioarsenate (DMMTA) in rice cakes: Effects of puffing and storage
Widespread occurrence of dimethylmonothioarsenate (DMMTA) in rice cakes: Effects of puffing and storage
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Widespread occurrence of dimethylmonothioarsenate (DMMTA) in rice cakes: Effects of puffing and storage

Colina Blanco, Andrea E. ; Higa Mori, Alejandra ; Planer-Friedrich, Britta

Food chemistry, 2024-03, Vol.436, p.137723-137723, Article 137723 [Periódico revisado por pares]

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10
Corrigendum to “Total arsenic and water-soluble arsenic species in foods of the first German total diet study (BfR MEAL Study)” [Food Chem. 346 (2021) 128913]
Corrigendum to “Total arsenic and water-soluble arsenic species in foods of the first German total diet study (BfR MEAL Study)” [Food Chem. 346 (2021) 128913]
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Corrigendum to “Total arsenic and water-soluble arsenic species in foods of the first German total diet study (BfR MEAL Study)” [Food Chem. 346 (2021) 128913]

Hackethal, Christin ; Kopp, Johannes F. ; Sarvan, Irmela ; Schwerdtle, Tanja ; Lindtner, Oliver

Food chemistry, 2024-02, Vol.433, p.137418-137418, Article 137418 [Periódico revisado por pares]

Elsevier Ltd

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