Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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1 |
Material Type: Artigo
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A new method for total protein determinationBARRETO, W. J ; DE AQUINO, M ; ZAIA, D. A. MAnalytical letters, 1990, Vol.23 (7), p.1279-1290 [Periódico revisado por pares]Philadelphia, PA: Taylor & FrancisTexto completo disponível |
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2 |
Material Type: Artigo
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Dextran Raffinose Derivative Assay for Affinity Purified Corn Coleoptile LectinMerida, Adriana ; Vasquez, Leonardo ; Martinez, Margarito ; Aquino, Teresa ; Perez-Campos, Eduardo ; Cordoba, FélixBioscience, biotechnology, and biochemistry, 1996, Vol.60 (12), p.2064-2065 [Periódico revisado por pares]Tokyo: Taylor & FrancisTexto completo disponível |
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3 |
Material Type: Artigo
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Studies on the Constituents of Amaranthus caudatus Leaves: Isolation and Structure Elucidation of New Triterpenoid Saponins and Ionol-Derived GlycosidesRastrelli, Luca ; Aquino, Rita ; Abdo, Susana ; Proto, Maria ; De Simone, Francesco ; De Tommasi, NunziatinaJournal of agricultural and food chemistry, 1998-05, Vol.46 (5), p.1797-1804 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
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4 |
Material Type: Artigo
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Analysis of Rotenoids by High Temperature High Resolution Gas Chromatography-Mass SpectrometryPereira, Alberto S. ; Pinto, Angelo C. ; Cardoso, Jari N. ; Neto, Francisco R. Aquino ; Vieira, Paulo C. ; Fernandes, João B. ; da Silva, M. Fátima das G. F. ; Andrei, César C.Journal of high resolution chromatography, 1998-09, Vol.21 (9), p.513-518Hoboken: Wiley Subscription Services, Inc., A Wiley CompanyTexto completo disponível |
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5 |
Material Type: Artigo
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Analysis and Quantitation of Rotenoids and Flavonoids in Derris (Lonchocarpus urucu) by High-Temperature High-Resolution Gas Chromatographydos Santos Pereira, Alberto ; Serrano, Maria Angelis Afonso ; de Aquino Neto, Francisco Radler ; da Cunha Pinto, Angelo ; Texeira, Dulcineia Furtado ; Gilbert, BenjaminJournal of chromatographic science, 2000-04, Vol.38 (4), p.174-180 [Periódico revisado por pares]Niles, IL: Oxford University PressTexto completo disponível |
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6 |
Material Type: Artigo
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Application of High-Temperature Gas Chromatography−Mass Spectrometry to the Investigation of Glycosidically Bound Components Related to Cashew Apple (Anacardium occidentale L. Var. nanum) VolatilesBicalho, B ; Pereira, A. S ; Aquino Neto, F. R ; Pinto, A. C ; Rezende, C. MJournal of agricultural and food chemistry, 2000-04, Vol.48 (4), p.1167-1174 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
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7 |
Material Type: Artigo
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A relict population of Fagus grandifolia var. mexicana at the Acatlan Volcano, Mexico: structure, litterfall, phenology and dendroecologyWilliams-Linera, Guadalupe ; Devall, Margaret S. ; Alvarez-Aquino, ClaudiaJournal of biogeography, 2000-11, Vol.27 (6), p.1297-1309 [Periódico revisado por pares]Oxford, UK: Blackwell Science LtdTexto completo disponível |
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8 |
Material Type: Artigo
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Linalool from Lippia alba: Study of the Reproducibility of the Essential Oil Profile and the Enantiomeric PuritySiani, Antonio C ; Tappin, Marcelo R. R ; Ramos, Mônica F. S ; Mazzei, José L ; Ramos, Maria Conceição K. V ; de Aquino Neto, Francisco R ; Frighetto, NélsonJournal of agricultural and food chemistry, 2002-06, Vol.50 (12), p.3518-3521 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
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9 |
Material Type: Artigo
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Microbiological enantioselective reduction of ethyl acetoacetateRibeiro, Joyce Benzaquem ; Ramos, Maria da Conceição Klaus V ; Neto, F.R.de Aquino ; Leite, Selma Gomes Ferreira ; Antunes, O.A.CJournal of molecular catalysis. B, Enzymatic, 2003-10, Vol.24, p.121-124 [Periódico revisado por pares]Amsterdam: Elsevier B.VTexto completo disponível |
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10 |
Material Type: Artigo
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Residue Level, Persistence, and Storage Performance of Citrus Fruit Treated with FludioxonilSchirra, Mario ; D'Aquino, Salvatore ; Palma, Amedeo ; Marceddu, Salvatore ; Angioni, Alberto ; Cabras, Paolo ; Scherm, Barbara ; Migheli, QuiricoJournal of agricultural and food chemistry, 2005-08, Vol.53 (17), p.6718-6724 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |