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Material Type: Artigo
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Active Sites of Reduced Epidermal Fluorescence1 (REF1) Isoforms Contain Amino Acid Substitutions That Are Different between Monocots and DicotsMissihoun, Tagnon D ; Kotchoni, Simeon O ; Bartels, Dorothea ; Bonham-Smith, Peta Balestrini, RaffaellaPloS one, 2016-10, Vol.11 (10), p.e0165867-e0165867 [Periódico revisado por pares]United States: Public Library of ScienceTexto completo disponível |
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Material Type: Artigo
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Apparent amino acid digestibility of feed ingredients for juvenile shrimp (Litopenaeus vannamei): a new method of determination using soybean meal as an exampleLemos, Daniel ; Coelho, Rafael ; Carvalho, RodrigoAquaculture international, 2024-02, Vol.32 (1), p.275-297 [Periódico revisado por pares]Cham: Springer International PublishingTexto completo disponível |
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Material Type: Artigo
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Aspergillus awamori positively impacts the growth performance, nutrient digestibility, antioxidative activity and immune responses of growing rabbitsEl‐Deep, Mahmoud H. ; Dawood, Mahmoud A. O. ; Assar, Mohamed H. ; Ahamad Paray, BilalVeterinary medicine and science, 2021-01, Vol.7 (1), p.226-235 [Periódico revisado por pares]England: John Wiley & Sons, IncTexto completo disponível |
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Material Type: Artigo
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Assessment of Feeding Behavior of the Zoo-Housed Lesser Anteater (Tamandua tetradactyla) and Nutritional Values of Natural PreyZárate, Valentín ; Mufari, Jesica R. ; Abalos Luna, Lucía G. ; Villarreal, Daniel P. ; Busso, Juan M.Journal of zoological and botanical gardens, 2022-03, Vol.3 (1), p.19-31 [Periódico revisado por pares]Basel: MDPI AGTexto completo disponível |
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Material Type: Artigo
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Beef cattle responses to pre-grazing sward height and low level of energy supplementation on tropical pasturesDórea, João R R ; Gouvêa, Vinícius N ; Agostinho Neto, Luiz Roberto D ; Da Silva, Sila C ; Brink, Geoffrey E ; Pires, Alexandre V ; Santos, Flávio A PJournal of animal science, 2020-06, Vol.98 (6), p.1-11 [Periódico revisado por pares]US: Oxford University PressTexto completo disponível |
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Material Type: Artigo
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By-Product of Cotton Agribusiness as an Alternative Protein Source for RamsNegrão, Fagton ; Zanine, Anderson ; Ribeiro, Marinaldo ; Ferreira, Daniele ; Souza, Alexandre ; Parente, Michelle ; Parente, Henrique ; Geron, Luiz ; Lima, Anny ; Reis, Rafael ; Lins, TúlioAgriculture (Basel), 2020-07, Vol.10 (7), p.280 [Periódico revisado por pares]Basel: MDPI AGTexto completo disponível |
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Material Type: Artigo
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Can roughage: concentrate ratio affect the action of red propolis extract on sheep metabolism?da Silva, Yara America ; de Almeida, Vitor Visintin Silva ; Oliveira, Aline Cardoso ; Fonseca, Rodrigo Souza ; dos Santos, Patrícia ; do Sacramento Ribeiro, Julimar ; dos Santos Silva, Maria Josilaine Matos ; de Lima Júnior, Dorgival MoraisTropical animal health and production, 2021-11, Vol.53 (5), p.472-472, Article 472 [Periódico revisado por pares]Dordrecht: Springer NetherlandsTexto completo disponível |
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Material Type: Artigo
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Chlorella pyrenoidosa Polysaccharides as a Prebiotic to Modulate Gut Microbiota: Physicochemical Properties and Fermentation Characteristics In VitroLv, Kunling ; Yuan, Qingxia ; Li, Hong ; Li, Tingting ; Ma, Haiqiong ; Gao, Chenghai ; Zhang, Siyuan ; Liu, Yonghong ; Zhao, LongyanFoods, 2022-03, Vol.11 (5), p.725 [Periódico revisado por pares]Switzerland: MDPI AGTexto completo disponível |
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Material Type: Artigo
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Closing the Gap: Sustainable Intensification Implications of Increased Corn Yields and Quality for Second-Crop (safrinha) in Mato Grosso, BrazilPinheiro, Daniel T. ; Santos, Diego M. S. ; Martins, Alan R. R. ; da Silva, Wininton M. ; de Araújo, Cláudio V. ; de Abreu, Daniel C. ; Hoshide, Aaron Kinyu ; Molossi, Luana ; de Oliveira, Ronaldo A.Sustainability, 2021-12, Vol.13 (23), p.13325 [Periódico revisado por pares]Basel: MDPI AGTexto completo disponível |
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Material Type: Artigo
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Common bean residue as additive in sugarcane silageSantos, Kelly Cristina dos ; Magalhães, André Luiz Rodrigues ; Conceição, Maria Gabriela da ; Carvalho, Francisco Fernando Ramos de ; Ferreira, Geane Dias GonçalvesCiência agronômica, 2018-01, Vol.49 (1), p.159-166 [Periódico revisado por pares]Fortaleza: Universidade Federal do Ceará, Centro de Ciências AgráriasTexto completo disponível |