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Insight into the morphological instability of metallic nanowires under thermal stress
Insight into the morphological instability of metallic nanowires under thermal stress
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Insight into the morphological instability of metallic nanowires under thermal stress

Balty, François ; Baret, Amaury ; Silhanek, Alejandro ; Nguyen, Ngoc Duy

Journal of colloid and interface science, 2024-11, Vol.673, p.574-582 [Periódico revisado por pares]

Elsevier Inc

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2
A novel approach to design structural natural fiber composites from sustainable CO2-derived polyhydroxyurethane thermosets with outstanding properties and circular features
A novel approach to design structural natural fiber composites from sustainable CO2-derived polyhydroxyurethane thermosets with outstanding properties and circular features
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A novel approach to design structural natural fiber composites from sustainable CO2-derived polyhydroxyurethane thermosets with outstanding properties and circular features

Seychal, Guillem ; Nickmilder, Pierre ; Lemaur, Vincent ; Ocando, Connie ; Grignard, Bruno ; Leclère, Philippe ; Detrembleur, Christophe ; Lazzaroni, Roberto ; Sardon, Haritz ; Aranburu, Nora ; Raquez, Jean-Marie

Composites. Part A, Applied science and manufacturing, 2024-10, Vol.185, Article 108311 [Periódico revisado por pares]

Elsevier Ltd

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3
Phenolic profiling unravelling allelopathic encounters in agroecology
Phenolic profiling unravelling allelopathic encounters in agroecology
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Phenolic profiling unravelling allelopathic encounters in agroecology

Mushtaq, Waseem ; Fauconnier, Marie-Laure

Plant stress (Amsterdam), 2024-09, Vol.13, p.100523, Article 100523 [Periódico revisado por pares]

Elsevier B.V

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4
Dynamic changes of key metabolites in Longjing green tea during processing revealed by widely targeted metabolomic profiling and sensory experiments
Dynamic changes of key metabolites in Longjing green tea during processing revealed by widely targeted metabolomic profiling and sensory experiments
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Dynamic changes of key metabolites in Longjing green tea during processing revealed by widely targeted metabolomic profiling and sensory experiments

Zeng, Lin ; Fu, Yan-Qing ; Gao, Ying ; Wang, Fang ; Liang, Shuang ; Yin, Jun-Feng ; Fauconnier, Marie-Laure ; Ke, Lijing ; Xu, Yong-Quan

Food chemistry, 2024-08, Vol.450, p.139373-139373, Article 139373 [Periódico revisado por pares]

England: Elsevier Ltd

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5
Designing SERS nanotags for profiling overexpressed surface markers on single cancer cells: A review
Designing SERS nanotags for profiling overexpressed surface markers on single cancer cells: A review
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Designing SERS nanotags for profiling overexpressed surface markers on single cancer cells: A review

Verdin, Alexandre ; Malherbe, Cedric ; Eppe, Gauthier

Talanta (Oxford), 2024-08, Vol.276, p.126225, Article 126225 [Periódico revisado por pares]

Netherlands: Elsevier B.V

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6
Changes in the fatty acid profiles and health indexes of bovine colostrum during the first days of lactation and their impact on human health
Changes in the fatty acid profiles and health indexes of bovine colostrum during the first days of lactation and their impact on human health
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Changes in the fatty acid profiles and health indexes of bovine colostrum during the first days of lactation and their impact on human health

Farková, Veronika ; Křížová, Ludmila ; Dadáková, Kateřina ; Farka, Zdeněk ; Mascrez, Steven ; Eggermont, Damien ; Purcaro, Giorgia ; Kašparovský, Tomáš

Food chemistry, 2024-08, Vol.448, p.139042-139042, Article 139042 [Periódico revisado por pares]

England: Elsevier Ltd

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7
Comparison of comprehensive fatty acid profile from different regions in Chinese human milk project (CHMP) study
Comparison of comprehensive fatty acid profile from different regions in Chinese human milk project (CHMP) study
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Comparison of comprehensive fatty acid profile from different regions in Chinese human milk project (CHMP) study

Zhu, Huiquan ; Wang, Xiaodan ; Li, Kaifeng ; Zhang, Yuchen ; Fauconnier, Marie-Laure ; Chen, Baorong ; Zhang, Shuwen ; Jiang, Shilong ; Pang, Xiaoyang ; Lv, Jiaping

International dairy journal, 2024-08, Vol.155, p.105947, Article 105947 [Periódico revisado por pares]

Elsevier Ltd

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8
Exploring molecular composition of upgraded pyrolysis bio-oil using GC×GC-(EI/PI)-TOF MS with different column set-ups
Exploring molecular composition of upgraded pyrolysis bio-oil using GC×GC-(EI/PI)-TOF MS with different column set-ups
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Exploring molecular composition of upgraded pyrolysis bio-oil using GC×GC-(EI/PI)-TOF MS with different column set-ups

Lazzari, Eliane ; Mase, Charlotte ; Dayton, David C. ; Marceau, Sabrina ; Purcaro, Giorgia ; Focant, Jean-François ; Piparo, Marco ; Giusti, Pierre

Journal of analytical and applied pyrolysis, 2024-08, Vol.181, p.106569, Article 106569 [Periódico revisado por pares]

Elsevier B.V

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9
Turning carbon dioxide into dialkyl carbonates through guanidinium-assisted SN2 ion-pair process
Turning carbon dioxide into dialkyl carbonates through guanidinium-assisted SN2 ion-pair process
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Turning carbon dioxide into dialkyl carbonates through guanidinium-assisted SN2 ion-pair process

Delcorps, Juliette ; Rawat, Kuber Singh ; Wells, Mathilde ; Ben Ayed, Emna ; Grignard, Bruno ; Detrembleur, Christophe ; Blankert, Bertrand ; Gerbaux, Pascal ; Van Speybroeck, Veronique ; Coulembier, Olivier

Cell reports physical science, 2024-07, Vol.5 (7), p.102057, Article 102057 [Periódico revisado por pares]

Elsevier Inc

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10
Zein and tannic acid hybrid particles improving physical stability, controlled release properties, and antimicrobial activity of cinnamon essential oil loaded Pickering emulsions
Zein and tannic acid hybrid particles improving physical stability, controlled release properties, and antimicrobial activity of cinnamon essential oil loaded Pickering emulsions
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Zein and tannic acid hybrid particles improving physical stability, controlled release properties, and antimicrobial activity of cinnamon essential oil loaded Pickering emulsions

Fan, Simin ; Yang, Qingfeng ; Wang, Debao ; Zhu, Chaoqiao ; Wen, Xiangyuan ; Li, Xin ; Richel, Aurore ; Fauconnier, Marie-Laure ; Yang, Wei ; Hou, Chengli ; Zhang, Dequan

Food chemistry, 2024-07, Vol.446, p.138512-138512, Article 138512 [Periódico revisado por pares]

England: Elsevier Ltd

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