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1
Importance of epistasis as the genetic basis of heterosis in an elite rice hybrid
Importance of epistasis as the genetic basis of heterosis in an elite rice hybrid
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Importance of epistasis as the genetic basis of heterosis in an elite rice hybrid

Yu, S.B ; Li, J.X ; Xu, C.G ; Tan, Y.F ; Gao, Y.J ; Li, X.H ; Zhang, Q.F ; Saghai Maroof, M.A

Proceedings of the National Academy of Sciences - PNAS, 1997-08, Vol.94 (17), p.9226-9231 [Periódico revisado por pares]

United States: National Academy of Sciences of the United States of America

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2
Analysis of the expression of anthocyanin pathway genes in developing Vitis vinifera L. cv Shiraz grape berries and the implications for pathway regulation
Analysis of the expression of anthocyanin pathway genes in developing Vitis vinifera L. cv Shiraz grape berries and the implications for pathway regulation
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Analysis of the expression of anthocyanin pathway genes in developing Vitis vinifera L. cv Shiraz grape berries and the implications for pathway regulation

Boss, P.K. (Cooperative Research Center for Viticulture, Glen Osmond, Australia.) ; Davies, C ; Robinson, S.P

Plant physiology (Bethesda), 1996-08, Vol.111 (4), p.1059-1066 [Periódico revisado por pares]

Rockville, MD: American Society of Plant Physiologists

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3
Fruits: a developmental perspective
Fruits: a developmental perspective
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Fruits: a developmental perspective

Gillaspy, G ; Ben-David, H ; Gruissem, W

The Plant cell, 1993-10, Vol.5 (10), p.1439-1451 [Periódico revisado por pares]

United States: American Society of Plant Physiologists

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4
Evaluation of crab apples for apple production in high-density apple orchards
Evaluation of crab apples for apple production in high-density apple orchards
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Evaluation of crab apples for apple production in high-density apple orchards

Kwon, S.I., Apple Research Institute, National Institute of Horticultural and Herbal Science, RDA, Kunwi, Republic of Korea ; Yoo, J., Department of Horticultural Science, Kyungpook National University, Daegu, Republic of Korea ; Lee, J., Department of Horticultural Science, Mokpo National University, Muan, Republic of Korea ; Moon, Y.S., Department of Horticulture and Life Science, Yeungnam University, Gyeongsan, Republic of Korea ; Choi, C., Department of Horticultural Science, Kyungpook National University, Daegu, Republic of Korea ; Jung, H.Y., College of Agriculture and Life Science, Kyungpook National University, Daegu, Republic of Korea ; Lee, D.H., Planning and Coordination Division, National Institute of Horticultural and Herbal Science, RDA, Wanju, Republic of Korea ; Kim, C.K., Department of Horticultural Science, Kyungpook National University, Daegu, Republic of Korea ; Kang, I.K., Department of Horticultural Science, Kyungpook National University, Daegu, Republic of Korea

Journal of Plant Biotechnology, 2015, 42(3), , pp.271-276 [Periódico revisado por pares]

한국식물생명공학회

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5
The selection of Pleurotus pulmonarius (Fr.) Quel strains resistant to high temperatures of cultivation
The selection of Pleurotus pulmonarius (Fr.) Quel strains resistant to high temperatures of cultivation
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The selection of Pleurotus pulmonarius (Fr.) Quel strains resistant to high temperatures of cultivation

Bandura, I., Tavria State Agrotechnological University, Melitopol (Ukraine) ; Mironycheva, E ; Kyurcheva, L

Stiinta Agricola, 2014 (2) [Periódico revisado por pares]

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6
Flowering, harvesting and yields. [Portuguese
Flowering, harvesting and yields. [Portuguese
Material Type:
Livro 		Adicionar ao Meu Espaço

Flowering, harvesting and yields. [Portuguese

Barros L. de M

Estudos Economicos e Sociais - Banco do Nordeste do Brasil S.A. (Brazil). no. 35, 1988

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7
Analysis of conditional genetic effects and variance components in developmental genetics
Analysis of conditional genetic effects and variance components in developmental genetics
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Analysis of conditional genetic effects and variance components in developmental genetics

Zhu, J. (Zhejiang Agricultural University, Hangzhou, China.)

Genetics (Austin), 1995-12, Vol.141 (4), p.1633-1639 [Periódico revisado por pares]

United States: Genetics Soc America

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8
Effects of the times of application of a soil humic acid on berry quality of table grape (Vitis vinifera L.) cv Italia
Effects of the times of application of a soil humic acid on berry quality of table grape (Vitis vinifera L.) cv Italia
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Effects of the times of application of a soil humic acid on berry quality of table grape (Vitis vinifera L.) cv Italia

Ferrara, G., University of Bari Aldo Moro (Italy) ; Brunetti, G., University of Bari Aldo Moro (Italy)

Spanish journal of agricultural research : SJAR, 2010-09, Vol.8 (3), p.817-822 [Periódico revisado por pares]

Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA)

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9
Tree Response of Fuyu Persimmon to Different Degrees of Cold Damage on the Buds at Budburst
Tree Response of Fuyu Persimmon to Different Degrees of Cold Damage on the Buds at Budburst
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Tree Response of Fuyu Persimmon to Different Degrees of Cold Damage on the Buds at Budburst

Choi, S.T., Gyeongnam Agricultural Research and Extension Services, Gimhae , Republic of Korea ; Park, D.S., Gyeongnam Agricultural Research and Extension Services, Gimhae , Republic of Korea ; Son, J.Y., Gyeongnam Agricultural Research and Extension Services, Gimhae , Republic of Korea ; Park, Y.O., Gyeongnam Agricultural Research and Extension Services, Gimhae , Republic of Korea ; Hong, K.P., Gyeongnam Agricultural Research and Extension Services, Gimhae , Republic of Korea ; Pho, C.W., Gyeongnam Agricultural Research and Extension Services, Jinju, Republic of Korea

Korean Journal of Environmental Agriculture, 2013-03, Vol.32 (1) [Periódico revisado por pares]

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10
Evaluation of nutrient intake and diet quality according to beverage consumption status of elementary school, middle school, and high school students: from the Korean National Health and Nutrition Examination Surveys, 2007-2008
Evaluation of nutrient intake and diet quality according to beverage consumption status of elementary school, middle school, and high school students: from the Korean National Health and Nutrition Examination Surveys, 2007-2008
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Evaluation of nutrient intake and diet quality according to beverage consumption status of elementary school, middle school, and high school students: from the Korean National Health and Nutrition Examination Surveys, 2007-2008

Bae, Y.J., Hanbuk University, Dongducheon, Republic of Korea ; Yeon, J.Y., Korea Food and Drug Administration, Cheongwon, Republic of Korea

Hanʼguk yongyang hakhoe chi, 2013-02, Vol.46 (1), p.34 [Periódico revisado por pares]

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