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Income and Race/Ethnicity Are Associated with Adherence to Food-Based Dietary Guidance among US Adults and Children
Income and Race/Ethnicity Are Associated with Adherence to Food-Based Dietary Guidance among US Adults and Children
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Income and Race/Ethnicity Are Associated with Adherence to Food-Based Dietary Guidance among US Adults and Children

Kirkpatrick, Sharon I., PhD, RD ; Dodd, Kevin W., PhD ; Reedy, Jill, PhD, RD ; Krebs-Smith, Susan M., PhD, RD

Journal of the Academy of Nutrition and Dietetics, 2012-05, Vol.112 (5), p.624-635.e6 [Periódico revisado por pares]

New York, NY: Elsevier Inc

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2
Food component profiles for fruit and vegetable subgroups
Food component profiles for fruit and vegetable subgroups
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Food component profiles for fruit and vegetable subgroups

Pennington, Jean A.T. ; Fisher, Rachel A.

Journal of food composition and analysis, 2010-08, Vol.23 (5), p.411-418 [Periódico revisado por pares]

Kidlington: Elsevier Inc

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3
USDA Food and Nutrient Databases Provide the Infrastructure for Food and Nutrition Research, Policy, and Practice
USDA Food and Nutrient Databases Provide the Infrastructure for Food and Nutrition Research, Policy, and Practice
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USDA Food and Nutrient Databases Provide the Infrastructure for Food and Nutrition Research, Policy, and Practice

Ahuja, Jaspreet K.C. ; Moshfegh, Alanna J. ; Holden, Joanne M. ; Harris, Ellen

The Journal of nutrition, 2013-02, Vol.143 (2), p.241S-249S [Periódico revisado por pares]

Bethesda, MD: Elsevier Inc

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4
Intake of Added Sugars and Selected Nutrients in the United States, National Health and Nutrition Examination Survey (NHANES) 2003—2006
Intake of Added Sugars and Selected Nutrients in the United States, National Health and Nutrition Examination Survey (NHANES) 2003—2006
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Intake of Added Sugars and Selected Nutrients in the United States, National Health and Nutrition Examination Survey (NHANES) 2003—2006

Marriott, Bernadette P ; Olsho, Lauren ; Hadden, Louise ; Connor, Patty

Critical reviews in food science and nutrition, 2010-03, Vol.50 (3), p.228-258 [Periódico revisado por pares]

Philadelphia, PA: Taylor & Francis Group

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5
Recent population adherence to and knowledge of United States federal nutrition guides, 1992–2013: a systematic review
Recent population adherence to and knowledge of United States federal nutrition guides, 1992–2013: a systematic review
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Recent population adherence to and knowledge of United States federal nutrition guides, 1992–2013: a systematic review

Haack, Sarah A ; Byker, Carmen J

Nutrition reviews, 2014-10, Vol.72 (10), p.613-626 [Periódico revisado por pares]

Hoboken, NJ: Wiley

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6
Low economic status is associated with suboptimal intakes of nutritious foods by adults in the National Health and Nutrition Examination Survey 1999-2002
Low economic status is associated with suboptimal intakes of nutritious foods by adults in the National Health and Nutrition Examination Survey 1999-2002
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Low economic status is associated with suboptimal intakes of nutritious foods by adults in the National Health and Nutrition Examination Survey 1999-2002

Bowman, Shanthy

Nutrition research (New York, N.Y.), 2007-09, Vol.27 (9), p.515-523 [Periódico revisado por pares]

New York, NY: Elsevier Inc

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7
Development and evaluation of a method for calculating the Healthy Eating Index-2005 using the Nutrition Data System for Research
Development and evaluation of a method for calculating the Healthy Eating Index-2005 using the Nutrition Data System for Research
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Development and evaluation of a method for calculating the Healthy Eating Index-2005 using the Nutrition Data System for Research

Miller, Paige E ; Mitchell, Diane C ; Harala, Priscilla L ; Pettit, Janet M ; Smiciklas-Wright, Helen ; Hartman, Terryl J

Public health nutrition, 2011-02, Vol.14 (2), p.306-313 [Periódico revisado por pares]

Cambridge, UK: Cambridge University Press

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8
Use of MyPyramid Menu Planner for Moms in a Weight-Loss Intervention during Lactation
Use of MyPyramid Menu Planner for Moms in a Weight-Loss Intervention during Lactation
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Use of MyPyramid Menu Planner for Moms in a Weight-Loss Intervention during Lactation

Colleran, Heather L., PhD, RD, LDN ; Lovelady, Cheryl A., PhD, MPH, RD, LDN, FADA

Journal of the Academy of Nutrition and Dietetics, 2012-04, Vol.112 (4), p.553-558 [Periódico revisado por pares]

United States: Elsevier Inc

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9
Modified MyPyramid for Older Adults [Erratum: 2008 July, v. 138, no. 7, p. 1400.]
Modified MyPyramid for Older Adults [Erratum: 2008 July, v. 138, no. 7, p. 1400.]
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Modified MyPyramid for Older Adults [Erratum: 2008 July, v. 138, no. 7, p. 1400.]

Lichtenstein, Alice H ; Rasmussen, Helen ; Yu, Winifred W ; Epstein, Susanna R ; Russell, Robert M

The Journal of nutrition, 2008, Vol.138 (1), p.5-11 [Periódico revisado por pares]

Bethesda, MD: American Society for Nutrition

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10
Association between statin use and serum cholesterol concentrations is modified by whole-grain consumption: NHANES 2003–2006
Association between statin use and serum cholesterol concentrations is modified by whole-grain consumption: NHANES 2003–2006
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Association between statin use and serum cholesterol concentrations is modified by whole-grain consumption: NHANES 2003–2006

Wang, Huifen ; Lichtenstein, Alice H ; Lamon-Fava, Stefania ; Jacques, Paul F

The American journal of clinical nutrition, 2014-10, Vol.100 (4), p.1149-1157 [Periódico revisado por pares]

United States: American Society for Clinical Nutrition

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