Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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1 |
Material Type: Artículo
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d14, a strigolactone-insensitive mutant of rice, shows an accelerated outgrowth of tillersArite, T.(Ishikawa Prefectural Univ., Nonoichi (Japan)) ; Umehara, M ; Ishikawa, S ; Hanada, A ; Maekawa, M ; Yamaguchi, S ; Kyozuka, JPlant and cell physiology, 2009-08, Vol.50 (8), p.1416-1424 [Revista revisada por pares]Japan: Oxford University PressTexto completo disponible |
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2 |
Material Type: Artículo
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Characterization of the Action of Selected Essential Oil Components on Gram-Negative BacteriaHelander, Ilkka M ; Alakomi, Hanna-Leena ; Latva-Kala, Kyösti ; Mattila-Sandholm, Tiina ; Pol, Irene ; Smid, Eddy J ; Gorris, Leon G. M ; von Wright, AtteJournal of agricultural and food chemistry, 1998-09, Vol.46 (9), p.3590-3595 [Revista revisada por pares]Washington, DC: American Chemical SocietyTexto completo disponible |
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3 |
Material Type: Artículo
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Plant terpenoid synthases: molecular biology and phylogenetic analysisBohlmann, J. (Max-Planck-Institute fur Chemische Okologie, Jena, Germany.) ; Meyer-Gauen, G ; Croteau, RProceedings of the National Academy of Sciences - PNAS, 1998-04, Vol.95 (8), p.4126-4133 [Revista revisada por pares]United States: National Academy of Sciences of the United States of AmericaTexto completo disponible |
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4 |
Material Type: Artículo
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Terpenoid metabolismMcGarvey, D.J. (Washington State University, Pullman, WA.) ; Croteau, RThe Plant cell, 1995-07, Vol.7 (7), p.1015-1026 [Revista revisada por pares]United States: American Society of Plant PhysiologistsTexto completo disponible |
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5 |
Material Type: Artículo
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Antimicrobial and Cytotoxic Activities of Origanum Essential OilsSivropoulou, Afroditi ; Papanikolaou, Eleni ; Nikolaou, Constantina ; Kokkini, Stella ; Lanaras, Thomas ; Arsenakis, MinasJournal of agricultural and food chemistry, 1996-05, Vol.44 (5), p.1202-1205 [Revista revisada por pares]Washington, DC: American Chemical SocietyTexto completo disponible |
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6 |
Material Type: Artículo
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Pigments of higher fungi - a reviewVelisek, J.,Vysoka Skola Chemicko-technologicka, Prague (Czech Republic). Ustav Chemie a Analyzy Potravin ; Cejpek, K.,Vysoka Skola Chemicko-technologicka, Prague (Czech Republic). Ustav Chemie a Analyzy PotravinCzech Journal of Food Sciences, 2011-01, Vol.29 (2), p.87-102 [Revista revisada por pares]Prague: Czech Academy of Agricultural Sciences (CAAS)Texto completo disponible |
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7 |
Material Type: Artículo
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Digestion and absorption of Siraitia grosvenori triterpenoids in the ratMurata, Y., Saraya Co. Ltd., Kashiwara, Osaka (Japan). Biochemical Lab ; Ogawa, T ; Suzuki, Y.A ; Yoshiakwa, S ; Inui, H ; Sugiura, M ; Nakano, YBioscience, biotechnology, and biochemistry, 2010, Vol.74 (3), p.673-676 [Revista revisada por pares]Tokyo: Japan Society for Bioscience, Biotechnology, and AgrochemistryTexto completo disponible |
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8 |
Material Type: Artículo
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Consequences of the interaction between nutrients and plant secondary metabolites on herbivore selectivity: benefits or detriments for plants?Villalba, Juan J. ; Provenza, Frederick D. ; Bryant, J. P.Oikos, 2002-05, Vol.97 (2), p.282-292 [Revista revisada por pares]Copenhagen: Munksgaard International PublishersTexto completo disponible |
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9 |
Material Type: Artículo
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Novel terpenoids, trichoderonic acids A and B isolated from Trichoderma virens, are selective inhibitors of family X DNA polymerasesYamaguchi, Y., Tokyo Univ. of Science, Noda, Chiba (Japan) ; Manita, D ; Takeuchi, T ; Kuramochi, K ; Kuriyama, I ; Sugawara, F ; Yoshida, H ; Mizushina, YBioscience, biotechnology, and biochemistry, 2010, Vol.74 (4), p.793-801 [Revista revisada por pares]Tokyo: Japan Society for Bioscience, Biotechnology, and AgrochemistryTexto completo disponible |
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10 |
Material Type: Artículo
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Alkaline pH enhances farnesol production by Saccharomyces cerevisiaeMuramatsu, Masayoshi ; Ohto, Chikara ; Obata, Shusei ; Sakuradani, Eiji ; Shimizu, SakayuJournal of bioscience and bioengineering, 2009-07, Vol.108 (1), p.52-55 [Revista revisada por pares]Amsterdam: Elsevier B.VTexto completo disponible |