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1
Hydrothermal carbonization of dried olive pomace: Energy potential and process performances
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Hydrothermal carbonization of dried olive pomace: Energy potential and process performances

Missaoui, Ayoub ; Bostyn, Stéphane ; Belandria, Veronica ; Cagnon, Benoît ; Sarh, Brahim ; Gökalp, Iskender

Journal of analytical and applied pyrolysis, 2017-11, Vol.128, p.281-290 [Periódico revisado por pares]

Elsevier B.V

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2
Valorization of Dried Olive Pomace as an alternative fuel resource in cement clinkerization
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Valorization of Dried Olive Pomace as an alternative fuel resource in cement clinkerization

Tsakiridis, P.E. ; Samouhos, M. ; Perraki, M.

Construction & building materials, 2017-10, Vol.153, p.202-210 [Periódico revisado por pares]

Elsevier Ltd

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3
Whole Blood Transcriptome Analysis Reveals Positive Effects of Dried Olive Pomace-Supplemented Diet on Inflammation and Cholesterol in Laying Hens
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Artigo
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Whole Blood Transcriptome Analysis Reveals Positive Effects of Dried Olive Pomace-Supplemented Diet on Inflammation and Cholesterol in Laying Hens

Iannaccone, Marco ; Ianni, Andrea ; Ramazzotti, Solange ; Grotta, Lisa ; Marone, Elettra ; Cichelli, Angelo ; Martino, Giuseppe

Animals (Basel), 2019-07, Vol.9 (7), p.427 [Periódico revisado por pares]

Switzerland: MDPI AG

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4
Effects of stoned olive pomace on carcass characteristics and meat quality of lambs
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Effects of stoned olive pomace on carcass characteristics and meat quality of lambs

SUCU, Ekin ; AKBAY, Kadir Cem ; ŞENGÜL, Ömer ; YAVUZ, Merve Tuba ; AK, İbrahim

TURKISH JOURNAL OF VETERINARY AND ANIMAL SCIENCES, 2018-01, Vol.42 (6), p.533-542 [Periódico revisado por pares]

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5
Use of dried stoned olive pomace in the feeding of lactating buffaloes: effect on the quantity and quality of the milk produced
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Use of dried stoned olive pomace in the feeding of lactating buffaloes: effect on the quantity and quality of the milk produced

Terramoccia, S ; Bartocci, S ; Taticchi, A ; Di Giovanni, S ; Pauselli, M ; Mourvaki, E ; Urbani, S ; Servili, M

Asian-australasian journal of animal sciences, 2013-07, Vol.26 (7), p.971-980 [Periódico revisado por pares]

Korea (South): Asian - Australasian Association of Animal Production Societies

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6
Effect on quanti-quality milk and mozzarella cheese characteristics with further increasing the level of dried stoned olive pomace in diet for lactating buffalo
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Effect on quanti-quality milk and mozzarella cheese characteristics with further increasing the level of dried stoned olive pomace in diet for lactating buffalo

Taticchi, A ; Bartocci, S ; Servili, M ; Di Giovanni, S ; Pauselli, M ; Mourvaki, E ; Zilio, D Meo ; Terramoccia, S

Animal Bioscience, 2017, 30(11), , pp.1605-1611 [Periódico revisado por pares]

Korea (South): Asian - Australasian Association of Animal Production Societies

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7
Health benefits of first and second extraction drum‐dried pitted olive pomace
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Health benefits of first and second extraction drum‐dried pitted olive pomace

Inzunza‐Soto, Marce ; Thai, Sandy ; Sinrod, Amanda J. G. ; Olson, Donald A. ; Avena‐Bustillos, Roberto J. ; Li, Xueqi ; Rolston, Matthew R. ; Wang, Selina C. ; Teran‐Cabanillas, Eli ; Yokoyama, Wallace ; McHugh, Tara H.

Journal of food science, 2021-11, Vol.86 (11), p.4865-4876 [Periódico revisado por pares]

Chicago: Wiley Subscription Services, Inc

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